MoreBeer Imperial Stout All Grain Beer Kit  Model:KIT485M

MoreBeer Imperial Stout All Grain Beer Kit
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Description & Highlights

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MoreBeer Imperial Stout All Grain Beer Kit

Pop open a cold one with the added delight of your own labor right in the bottle. The MoreBeer Imperial Stout All Grain Beer Kit (KIT485M) will have you well on your way to brewing 5 delicious gallons of your own beer. This kit leads you through step by step to prepare, brew, and bottle your own beer to be enjoyed by you and yours. It’s an Imperial Stout with a rich malt flavor accented by a taste of chocolate and takes at least six months of aging. This beer has an estimated 8% alcohol. Recipe kits do not include hop bag, grain bag(s) or yeast. Recommended yeast is the Yeast Starter Kit - (2000 ml), Dry Yeast - Safale S-04 (11.5 g), or Wyeast (British) - 1098.

  • Easy:

    Just follow the step-by-step instructions, this kit will have you well on your way to brewing 5 gallons of your own beer.

  • Delicious:

    Imperial Imperial Stout with a rich malt flavor accented with a taste of chocolate and takes at least six months of aging.

Package Includes:

  • Stout Flavor Pack (XKIT185)
  • MoreBeer 2-Row Pale Malt - 5 lb Milled (GR300EM)
  • MoreBeer Carapils Malt - 1 lb Milled (GR450CM)

Specifications & Manuals

  • Model: KIT485M
  • Brand: MoreBeer
  • Makes 5 gallons
  • Imperial Stout with a rich malt flavor accented with a taste of chocolate and takes at least six months of aging
  • All-malt product; No rice or corn used
  • Includes Imperial Stout Flavor Pack (XKIT185)
  • Includes MoreBeer 2-Row Pale Malt - 5 lb Milled and 10 lb Milled (GR300EM & GR300FM)
  • Includes MoreBeer Carapils Malt - 1 lb Milled (GR450CM)
  • Step-by-step brewing instructions
  • MoreBeer Imperial Stout All Grain Beer Kit
  • Recipe kits DO NOT include grain bag(s) or yeast
  • Recommended yeast: Yeast Starter Kit - (2000 ml); Dry Yeast - Safale S-04 (11.5 g); Wyeast (British) - 1098
  • Suggested fermentation temperature: 68°F
  • Estimated Original Gravity: 1.080-84
  • Estimated SRM: 40
  • Estimated IBU’s: 79-83
  • Estimated Alcohol Percentage: 8%

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