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Potassium Metabisulfite, 4 oz

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Potassium Metabisulfite, 4 oz

Similar to the Sodium Metabisulfite only with the potassium, Potassium Metabisulfite, 4 oz 7050A is used to help kill wild yeast and bacteria during the wine making process. It allows your yeast a better opportunity for a more efficient fermentation and improves flavor while inhibiting enzymatic browning in white wines.

  • Available in a 4 oz. package:

    Use for ideal wine fermentation.

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